Why Settle for Ordinary Potato Chips?
We start with roots grown across the tropics, chosen for flavor, color and crunch, then add bold flavors inspired by cultures around the world.
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Cassava
The exotic cassava root offers a tantalizing alternative for snack lovers. Bursting with flavor and an unforgettable crunch, it is the root behind every bag of Wai Lana Veggie Chips.
Sweet Potato
Gently sweet and earthy, with a golden crunch that pairs perfectly with smoke and spice.
Purple Sweet Potato
A naturally violet root with a mellow, deep sweetness. Paired with rosemary and herbs, it makes a chip that looks as good as it tastes.
Mixed Roots
Three roots in every handful, finished with smoky paprika and bright lime.
Hard to Resist. Easy to Love.
Our superfood cassava chips are a flavorful, less-fattening alternative to potato chips. The exotic cassava root offers a tantalizing alternative for snack lovers. Bursting with flavor and an unforgettable crunch—with 30% less fat than most potato chips—these delicious Wai Lana Cassava Chips are hard to resist.
How We Compare
| Claim | Wai Lana | Typical potato chip |
|---|---|---|
| 30% less fat | ✓ | — |
| Gluten-free | ✓ | varies |
| Non-GMO | ✓ | varies |
| Zero trans fat | ✓ | varies |
| Vegan | ✓ | varies |
Simple, Thoughtful, Delicious
Harvested
It starts with remarkable roots: cassava, sweet potato, purple sweet potato and taro.
Sliced
Sliced for that light, crispy, unforgettable crunch.
Seasoned
Finished with bold, globally inspired flavors, from Thai curry to smoky barbeque.
Taste the Roots
Four extraordinary roots. One unforgettable crunch.
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